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Factory Introduction

Daoom Co., Ltd.'s factory always invests sufficient facilities and equipment to produce good quality health foods and is equipped with excellent manufacturing technology.

Factory 1 Sacheon

We produce reliable products in Sacheon, Gyeongsangnam-do, a city with a developed agriculture and fisheries industry with a warm climate that combines maritime and continental climates.

2nd factory Jeongseon

The product is produced in Jeongseon-gun, Gangwon-do, where the mountains are high, the water is deep, and the forests on the mountain slopes are dense and abundant in medicinal herbs.

GMP
[Good Manufacturing Practices]
• Excellent food manufacturing and management technology that guarantees the safety and effectiveness of food in terms of quality
ISO 9001 / ISO 22000
[International Organization for Standardization]
• Quality management system quality assurance certified by the International Organization for Standardization
HACCP
[Hazard Analysis and Critical Control Point]
• Food safety management certification granted to companies with a scientific hygiene management system
ORGANIC
[Korean Certified Organic]
• Certification of food manufactured and processed using organic agricultural products as raw materials
NON PESTICIDE
[Korean Certified Non Pesticide]
• Certification of food manufactured and processed using pesticide-free agricultural products as raw materials
VEGAN
[Korean Vegan Certification]
• Certification of standards that do not use or use animal-derived raw materials, manage cross-contamination, and do not conduct animal testing on products.