[Documentary Essay] This Person Here Episode 87 ep.1) Sharing healthy raw food that is close to nature! Raw food expert Dr. Kim Soo-kyung

Soo-kyung Kim, who lives in a red clay house near the beach with blue waves in Sacheon, Gyeongsangnam-do, studied alternative medicine and oriental medicine. After her marriage, she spent 20 years accumulating knowledge about natural food and raw food, and for another 30 years, she has been following the path of natural food, healthy eating, and raw food. It was in 1988 that Dr. Soo-kyung Kim presented her raw food in a bag. The launch of raw food is not only the first in Korea, but also unprecedented in the world. I am already working as the CEO of a solid company, but these days, more volume is exported to foreign countries than domestically...

Dr. Kim Soo-kyung, whose health was not very good when she was young.

There were times when she had to be carried on a stretcher because she could not get to the hospital on her own, and at one point she even got to the point where treatment was “incurable.” What I realized while recovering my body with natural food and raw food is that most diseases that occur in modern people are caused by free radicals due to wrong eating habits and stress. It sheds light on the life of Kim Soo-kyung, who strives to live a healthy life with unpolluted water and air, good food, a healthy mind, moving his body and using his muscles, and working hard to inform more people about the benefits of raw food.